Angel Indian Restaurant
Chef Amrit Pal Singh’s Jackson Heights room for housemade paneer and goat dum biryani under a pastry lid, now in a larger 37th Avenue space with a full bar.
Jackson Heights · 75-18 37th Ave, Jackson Heights, NY 11372
Overview
Angel Indian Restaurant anchors the Jackson Heights corridor at 75-18 37th Avenue, a few blocks from its smaller original site. Chef Amrit Pal Singh, a veteran of Adda, runs a mostly North Indian kitchen that the house bills as 100% halal. The Infatuation’s April 2026 update covers the move into the former Samudra space: larger, a little more upscale, full bar, still not huge. Resy’s venue note echoes the same upgrade story while stressing that dum biryani and housemade paneer survived the relocation.
This is the Queens corridor pick on the desk when you want a reserved table and a showpiece rice plate without a Manhattan tasting-menu check. The restaurant site cites coverage in The New Yorker, Eater NY, and Condé Nast Traveller, and claims Michelin Bib Gourmand recognition; treat award years as something to confirm on the current Michelin listing before you cite them as live.
What diners say
Critics treat the goat dum biryani as the reason to book: a pastry lid sliced open tableside over onions, herbs, rice, and goat under smoke. Infatuation also steers groups toward lassuni gobi, coconut-sweet fish moilee, and anything with the creamy housemade paneer, plus Indo-Chinese appetizers from the older location’s reputation. The cooking is framed as largely unchanged after the move; the room and booking ease are what shifted.
Public reviews praise biryani theater, paneer, and the corridor convenience of 37th Avenue. Some note waits even with the larger footprint on peak nights, and spice levels that land hotter than mild midtown Indian defaults. Expect a neighborhood destination that now takes Resy more seriously than a pure walk-in canteen.
What to know
- Order the goat dum biryani with a group. Infatuation calls it the pièce de résistance across both locations.
- Strong seconds: lassuni gobi; fish moilee; housemade paneer dishes; Indo-Chinese starters when you want crunch before the rice.
- Book on Resy via the restaurant site. Infatuation says the new room is slightly easier than the old micro-location, not walk-in casual.
- Halal kitchen. Useful for mixed tables that need that constraint on the Queens strip.
- Hours commonly listed Tuesday through Sunday, roughly noon to 10 p.m.; closed Monday on the house site. Confirm before you go.
- Phone often listed: (347) 848-0098. Street parking and subway access via the Jackson Heights / Roosevelt corridors.
- Price is $$: corridor special-occasion, below West Village Michelin checks.
- This is desk orientation from published reviews and the house site, not a Tadka Table tasting visit.
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